420 Diner: What’s On The Menu?

$10.06

“Twenty states plus the District of Columbia have enacted laws that allow people to use medical marijuana with a doctor’s recommendation. Two of those states (Colorado and Washington) have legalized marijuana for recreational use as well. Marijuana is still illegal under federal law, but the Justice Department said it will not challenge states’ marijuana laws as long as they do not run counter to certain federal enforcement priorities, such as selling pot to minors.” – USA Today Bong hits and brownies are great for traditional stoners, but what about the patients with asthma? What if they have diabetes or allergies? For that matter, what about those times when you want something a little more substantial in your diet? With easy recipes for beverages, snacks, entrees, and desserts, this cookbook is a great starting place for the novice. Each recipe uses butter, oil, or alcohol to bind the THC into the foods thus creating the desired effect. Disclaimer: These recipes contain marijuana. As the weed strength will vary, the quantities and measurements may need adjusted. Use your best judgment based on the strain you are using.

 

SKU: JF-CB-420-what's-on-menu Categories: ,

Description

Cooking with cannabis is a lot more than just grinding up some leaves and stems and sprinkling it into your brownie mix. There are certain rules that one must follow…or take the risk of not only ruining a recipe but totally wasting your pot.

Disclaimer: These recipes contain marijuana. As the week strength will vary, the quantities and measurements may need to be adjusted. Use your best judgment based on the strain you are using.

LisaMarie Costanzo is an experienced and enthusiastic outside-the-box eater. While she loves to cook, she thinks that food is essential, so recipes should be easy. Backgrounds in catering, health care, and marketing along with a diagnosis of Multiple Sclerosis contribute to this helpful compilation of recipes for both medicinal and recreational purposes.

LisaMarie is the mother of two grown children, currently living the good life with her husband and dogs in the Pacific Northwest. She is a card-carrying member of the Oregon Medical Marijuana Program.

Additional information

Author:

LisaMarie Costanzo

Paperback:

118 Pages

Publisher:

CreateSpace Independent Publishing Platform; (March 12, 2014)

Language:

English

ISBN-10:

149730413X

ISBN-13:

978-1497304130

Product Dimensions:

5.2 x 0.3 x 8 inches

Shipping Weight:

6.6 ounces

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