Flannel John’s Garlic Cookbook: An Anthology of Recipes for Fresh Garlic (Cookbooks for Guys) (Volume 52)

$9.95

Ah the wonders of fresh garlic! In soups, stews, gumbo and chili it is unmatched. Use it with pork chops, steak, burgers, chicken wings and wild game and the flavor is unrivaled. The recipes in this book have been culled from previous Flannel John Cookbooks. Think of this as “Garlic’s Greatest Hits.”

 

SKU: JF-CB-garlic Categories: ,

Description

Ah the wonders of fresh garlic! Not flakes or garlic salt but true succulent cloves of garlic. Think of this book as “Flannel John’s Greatest Garlic Hits.” All the recipes in this book have been culled from previous Flannel John titles. So whether you’re in the mood for soup, stew, chili or gumbo this book will satisfy that appetite. If you want to gnaw on a pork chop, steak, burger, chicken wings or wild game we have the recipes for you because garlic makes them better!

Additional information

Author:

Tim Murphy

Series:

Cookbooks for Guys (Book 52)

Paperback:

64 Pages

Publisher:

CreateSpace Independent Publishing Platform; 2 edition (January 2, 2017)

Language:

English

ISBN-10:

1541204743

ISBN-13:

978-1541204744

Product Dimensions:

5.2 x 0.2 x 8 inches

Shipping Weight:

4.5 ounces

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